Roasting beetroot in an air fryer is a quick way to get tender, flavorful results with minimal effort, making it a favorite method for many home cooks. You simply clean,…

To make air fryer roasted beets, you typically wash, peel, and cut fresh beets into 1-inch pieces, then toss them with a little oil and your chosen seasonings before air…

To make air fryer roasted bok choy, you first prepare the bok choy by washing and quartering it, then coat it lightly with oil and your chosen seasonings. You will…

To make air fryer roasted broccoli, you will want to toss fresh broccoli florets with a little oil and your favorite seasonings, then cook them in your air fryer at…

Making air fryer roasted butternut squash is wonderfully simple, yielding tender, caramelized cubes with minimal oil and effort. You can achieve this delicious side dish in under 20 minutes, making…

To make air fryer roasted cabbage, cut your cabbage into wedges or pieces, toss it with oil and your chosen seasonings, then air fry at 375°F (190°C) for 12-18 minutes,…

To make air fryer roasted carrots, toss sliced carrots with oil and seasonings, then air fry at 375°F (190°C) for about 15-20 minutes, shaking the basket every 5-7 minutes until…

You can make air fryer roasted cashews by tossing them with a touch of oil and salt, then air frying at 300-325°F (150-160°C) for 8-12 minutes, shaking the basket halfway….

To make air fryer roasted cauliflower, preheat your air fryer to 375°F (190°C), toss cauliflower florets with oil and seasonings, then air fry for 15-20 minutes, shaking the basket halfway…

Making air fryer roasted chestnuts is surprisingly simple. You just need to score them properly, air fry at about 375°F (190°C) for 15-20 minutes, then peel and enjoy their warm,…