Air Fryer

To air fry mushrooms, toss them with a little oil and your favorite seasonings, then cook at 375°F (190°C) for 10-15 minutes, shaking the basket halfway through. This method creates…

To air fry leeks, you typically slice them into rounds or halve them lengthwise, toss with oil and seasonings, then cook in an air fryer at 375-400°F (190-200°C) for 10-15…

To air fry onions, you’ll want to toss your sliced onions with a light coating of oil and your favorite seasonings before cooking them at 375°F (190°C) for about 15-20…

To air fry peppers, preheat your air fryer to 375°F (190°C), toss sliced peppers with a little oil and your favorite seasonings, then cook for 10-15 minutes, shaking the basket…

To successfully air fry plantains, slice them evenly, lightly oil and season, then cook in your air fryer at 375°F (190°C) for 15-20 minutes, flipping once. This method allows you…

To air fry pineapple slices, preheat your air fryer to 375°F (190°C) and cook for 10-15 minutes, flipping them halfway. This method gives you beautifully caramelized edges and a wonderfully…

To air fry Portobello mushrooms, preheat your air fryer to 375°F (190°C), toss the cleaned mushroom caps with oil and seasonings, then cook for 10-15 minutes, flipping halfway. For delicious,…

To air fry polenta, you’ll first want to ensure it’s firm and chilled, ideally from a pre-cooked roll or a batch you’ve made and refrigerated. Slice it into ½-inch thick…

You can air fry ravioli by tossing them lightly in oil and seasoning, then cooking in a single layer at 375°F (190°C) for 8-12 minutes, flipping halfway, until golden and…

To air fry potatoes, preheat your air fryer to 375-400°F (190-205°C), toss cut potatoes with a little oil and your favorite seasonings, then cook for 15-25 minutes, shaking the basket…